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U.S. food, drug makers have 2-3 years to remove Red No. 3

By Rebekah Hall UA System Division of Agriculture
Posted 2/7/25

LITTLE ROCK — The Food and Drug Administration has revoked use of the synthetic dye Red No. 3 — approved to provide color in food and drugs since 1969 — but is giving U.S. food manufacturers and drug companies two to three years to remove it from their products.

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